Correlation between antiangiogenic activity and antioxidant activity of various components from propolis.

@article{Ahn2009CorrelationBA,
  title={Correlation between antiangiogenic activity and antioxidant activity of various components from propolis.},
  author={M Ahn and Kazuhiro Kunimasa and Shigenori Kumazawa and Tsutomu Nakayama and Kazuhiko Kaji and Yoshihiro Uto and Hitoshi Hori and Hideko Nagasawa and Toshiro Ohta},
  journal={Molecular nutrition & food research},
  year={2009},
  volume={53 5},
  pages={643-51}
}
Propolis possesses various physiological activities. In this study, we examined the antiangiogenic and antioxidant activities of various components from propolis: acacetin, apigenin, artepillin C, caffeic acid phenethyl ester, chrysin, p-coumaric acid, galangin, kaempferol, pinocembrin, and quercetin. The effects of these components were tested on in vitro models of angiogenesis, tube formation and growth of human umbilical vein endothelial cells (HUVECs). Furthermore, these components were… CONTINUE READING