Contribution of postprandial lipemia to the dietary fat-mediated changes in endogenous lipoprotein-cholesterol concentrations in humans.

@article{Chung2004ContributionOP,
  title={Contribution of postprandial lipemia to the dietary fat-mediated changes in endogenous lipoprotein-cholesterol concentrations in humans.},
  author={B. Hong Chung and Byung H Simon Cho and Ping Liang and Steve Doran and Laura Osterlund and Robert H. Oster and Betty Darnell and Frank A. Franklin},
  journal={The American journal of clinical nutrition},
  year={2004},
  volume={80 5},
  pages={1145-58}
}
BACKGROUND Dietary fats alter LDL and HDL cholesterol while serving as precursors of postprandial triacylglycerol-rich lipoproteins (TRLs). OBJECTIVE We hypothesized that the saturated fatty acid (SFA)-mediated increase and the polyunsaturated fatty acid (PUFA)-mediated decrease in endogenous lipoprotein cholesterol are promoted by postprandial TRLs… CONTINUE READING