Contribution of individual organ mass loss to weight loss-associated decline in resting energy expenditure.

@article{BosyWestphal2009ContributionOI,
  title={Contribution of individual organ mass loss to weight loss-associated decline in resting energy expenditure.},
  author={Anja Bosy-Westphal and Elke Kossel and Kristin Goele and Wiebke Later and Britta Hitze and Uta Settler and Martin Heller and Claus C. Gl{\"u}er and Steven B. Heymsfield and Manfred J. M{\"u}ller},
  journal={The American journal of clinical nutrition},
  year={2009},
  volume={90 4},
  pages={
          993-1001
        }
}
BACKGROUND Weight loss leads to reduced resting energy expenditure (REE) independent of fat-free mass (FFM) and fat mass (FM) loss, but the effect of changes in FFM composition is unclear. OBJECTIVE We hypothesized that a decrease in REE adjusted for FFM with weight loss would be partly explained by a disproportionate loss in the high metabolic activity component of FFM. DESIGN Forty-five overweight and obese women [body mass index (in kg/m(2)): 28.7-46.8] aged 22-46 y followed a low… 
Impact of body composition during weight change on resting energy expenditure and homeostasis model assessment index in overweight nonsmoking adults.
TLDR
Beyond a 2-compartment model, detailed changes in organ and tissue masses further add to explain changes in REE and insulin resistance.
Issues in characterizing resting energy expenditure in obesity and after weight loss
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The most established method for normalization of REE based on FFM and FM may lead to spurious conclusions about metabolic rate in obesity and the phenomenon of weight loss-associated adaptive thermogenesis.
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TLDR
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Impact of Fat-Free Mass Quality and Detailed Body Composition on Changes of Resting Energy Expenditure with Age
TLDR
Age-related changes in body composition explain most of the variance in metabolic changes in resting energy expenditure (REE) and fat-free mass (FFM), and the variances in REE are associated with health.
Age-Dependent Changes in Resting Energy Expenditure (REE): Insights from Detailed Body Composition Analysis in Normal and Overweight Healthy Caucasians
TLDR
Differences between REE and REEc increased with age, suggesting age-related changes in specific metabolic rates of organs and tissues, and age-dependent changes in the REE-FFMassociation are explained by composition of FFM, inflammation and thyroid hormones.
Resting Energy Expenditure and Organ-Tissue Body Composition 5 Years After Bariatric Surgery
TLDR
Post bariatric surgery patients maintain a larger mass of high–metabolic rate trunk organs than non-operated controls of similar anthropometrics andInterpreting REE changes after weight loss requires an accurate understanding of fat-free mass composition at both the organ and tissue levels.
Examining the effects of weight loss on energy expenditure in humans
TLDR
This analysis provides more evidence in favour of adaptive modifications during weight loss that result in greater than expected decreases in resting EE than can be predicted through changes in FM and FFM alone.
Tissue losses and metabolic adaptations both contribute to the reduction in resting metabolic rate following weight loss
TLDR
It is not skeletal muscle, but rather adipose tissue losses that seem to drive RMR reductions following weight loss, and future research should target personalized strategies addressing the predominant cause of RMR reduction for weight maintenance.
Changes in leptin and peptide YY do not explain the greater-than-predicted decreases in resting energy expenditure after weight loss.
TLDR
The relationships between leptin, PYY, and body composition with different EE components before and after weight loss and whether changes in leptin and PYY were associated with differences in predicted vs measured REE after the intervention were examined.
Dynamic changes in energy expenditure in response to underfeeding: a review.
TLDR
By simulating dynamic changes in energy expenditure associated with underfeeding, mathematical modelling may provide a more accurate method of weight-loss prediction, as accuracy at an individual level is limited due to difficulty estimating energy requirements, physical activity and dietary intake in free-living individuals.
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