Consumer Trends in Grain Consumption

@inproceedings{Jones2015ConsumerTI,
  title={Consumer Trends in Grain Consumption},
  author={J. Jones and DB Sheats},
  year={2015}
}
• Trend drivers in developed countries are different from those in emerging markets and developing countries, but each can influence the other. • Grain consumption worldwide is increasing, but direct consumption is decreasing as wealth increases and animal foods are selected. • Gluten-free is needed for wheat allergy and celiac disease and related disorders… CONTINUE READING