Concentrate with calcium salts of fatty acids increases the concentration of polyunsaturated fatty acids in milk produced by dairy goats

@inproceedings{Gomes2015ConcentrateWC,
  title={Concentrate with calcium salts of fatty acids increases the concentration of polyunsaturated fatty acids in milk produced by dairy goats},
  author={Ludmila Couto Gomes and Claudete Regina Alcalde and Geraldo Tadeu dos Santos and Andresa Carla Feihrmann and Bruna Susan de Labio Molina and Paula Adriana Grande and Altair Ant{\^o}nio Valloto},
  year={2015}
}
Abstract Feeding rumen-inert fat, such as calcium salts of fatty acids (CSFA), has dual benefits as it increases milk yield and improves the fat composition in milk. However, there is a shortage of information on the effect of CSFA on milk yield and composition in grassland Saanen goats. Thus, this study aimed to evaluate the effects of CSFA in the concentrate of lactating grassland Saanen goats on milk yield, composition, quality, and fatty acid composition and to determine the best response… CONTINUE READING