Compounds of parasitic roundworm absorbing in the visible region: target molecules for detection of roundworm in Atlantic cod.

@article{Stormo2004CompoundsOP,
  title={Compounds of parasitic roundworm absorbing in the visible region: target molecules for detection of roundworm in Atlantic cod.},
  author={Svein Kristian Stormo and Arild Ernstsen and Heidi Nilsen and Karsten Heia and Agnar Holten Sivertsen and Edel Oddny Elvevoll},
  journal={Journal of food protection},
  year={2004},
  volume={67 7},
  pages={1522-5}
}
The objective of this study was to contribute to the development of technology that will be able to replace manual operations in processing of fish fillets. Removal of parasites, black lining, remnants of skin, and bloodstains are costly and time-consuming operations to the fish processing industry. The presence of parasites in fish products tends to spoil… CONTINUE READING