Comment on Pepino et al. Sucralose Affects Glycemic and Hormonal Responses to an Oral Glucose Load. Diabetes Care 2013;36:2530–2535

@inproceedings{Grotz2014CommentOP,
  title={Comment on Pepino et al. Sucralose Affects Glycemic and Hormonal Responses to an Oral Glucose Load. Diabetes Care 2013;36:2530–2535},
  author={V. Lee Grotz and Jeremy D. Jokinen},
  booktitle={Diabetes care},
  year={2014}
}
We are interested in the recent publication by Pepino et al. (1), given that the body of evidence supports the safe use of sucralose. Pepino et al. was a small, nonblinded, randomized, cross-over study in a select group of mostly female (15/17), predominantly African American (13/17), relatively young (mean age 35 years), morbidly obese (BMI 42.3 6 1.6 kg/m), insulinsensitive subjects. The study evaluated the response to a 75-g oral glucose tolerance test (OGTT) conducted 10 min after… CONTINUE READING