Chemical constituents from the ethanol extract of Viburnum ternatum

@article{Hu2014ChemicalCF,
  title={Chemical constituents from the ethanol extract of Viburnum ternatum},
  author={Jiang Hu and Xiaodong Shi and Xia Mao and Hui Li and Jiangang Chen},
  journal={Journal of Asian Natural Products Research},
  year={2014},
  volume={16},
  pages={703 - 708}
}
Phytochemical investigation of the 70% ethanol extract from Viburnum ternatum resulted in the isolation of three new compounds, vibsanol-9′-al (1), 4-methoxy-vibsanol (2), and 5,7-dihydroxy-4′-methoxyflavanone(8 → 3′)-5,7-dihydroxy-4′-methoxyflavone (4), together with a known compound vibsanol (3). Their structures were determined on the basis of spectroscopic analyses, including 1D and 2D NMR (COSY, HMQC, HMBC, and NOESY) and HR-ESI-MS analyses. 
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