Chemical composition, nutritive value, and toxicological evaluation of two species of sweet Lupine (Lupinus albus and Lupinus luteus).

@article{Ballester1980ChemicalCN,
  title={Chemical composition, nutritive value, and toxicological evaluation of two species of sweet Lupine (Lupinus albus and Lupinus luteus).},
  author={Digna Ballester and Enrique Alejandro Y{\'a}{\~n}ez and Ricardo Garc{\'i}a and Silvia Erazo and Francisco Zamora L{\'o}pez and E. Haardt and Shasmmin Cornejo and Al{\'a}n Batista L{\'o}pez and J. A. Pokniak and Clinton Oscar Chichester},
  journal={Journal of agricultural and food chemistry},
  year={1980},
  volume={28 2},
  pages={
          402-5
        }
}
Hernandez-Lucas, C., Fernandez de Caleya, R., Carbonero, P., Appl. Microbiol. 28, 165-168 (1974). Hernandez-Lucas, C., Fernandez de Caleya, R., Carbonero, P., Garcia-Olmedo, F., Genetics 85, 521-527 (1977a). Hernandez-Lucas, C., Fernandez de Caleya, R., Carbonero, P., Garcia-Olmedo, F., J. Agric. Food Chem. 25,1287-1289 (1977b). Ingversen, J., Hereditas 81, 69-76 (1975). Jones, B. L., Mak, A. S., Cereal Chem. 54, 511-523 (1977). Laemli, U. K., Nature (London) 227,680 (1970). Larkins, B. A… CONTINUE READING
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