Chemical Constituents and Antimicrobial Activity of Indian Green Leafy Vegetable Cardiospermum halicacabum

@article{Jeyadevi2012ChemicalCA,
  title={Chemical Constituents and Antimicrobial Activity of Indian Green Leafy Vegetable Cardiospermum halicacabum},
  author={Ramachandran Jeyadevi and Thilagar Sivasudha and A. K. Ilavarasi and Noorudin Thajuddin},
  journal={Indian Journal of Microbiology},
  year={2012},
  volume={53},
  pages={208-213}
}
The present study was carried out to analyze chemical constituents and antibacterial activity of ethanolic leaf extract of Cardiospermum halicacabum (ECH). The FT-IR spectrum confirmed the presence of alcohols, phenols, alkanes, alkynes, aliphatic ester and flavonoids in ECH. The GC–MS analysis revealed that ECH contained about twenty four compounds. The major chemical compounds identified were cyclohexane-1, 4, 5-triol-3-one-1-carboxylic acid, benzene acetic acid, caryophyllene, phytol and… CONTINUE READING
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