Characterization of antioxidant activities from fruits rich in delphinidin or malvidin anthocyanins

@inproceedings{HosseiniBeheshti2008CharacterizationOA,
  title={Characterization of antioxidant activities from fruits rich in delphinidin or malvidin anthocyanins},
  author={Elham Hosseini-Beheshti},
  year={2008}
}
Anthocyanins have been shown to possess specific antioxidant capacities, which may provide an underlying protective effect against many chronic diseases . Although the antioxidant capacity of anthocyanins has been well established, less is known about the extent to which specific anthocyanin composition affects total antioxidant capacity . The aim of the present study was to compare the antioxidant capacity of two different soft fruits, blackcurrant and grape, which have distinctly different… Expand

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