Characterization of Bromelain from Ananas Comosus Agroindustrial Residues Purified by Ethanol Factional Precipitation

@inproceedings{Martinsa2014CharacterizationOB,
  title={Characterization of Bromelain from Ananas Comosus Agroindustrial Residues Purified by Ethanol Factional Precipitation},
  author={Bianca C. Martinsa and Robson Rescolinoa and Diego F. Coelhob and Beatriz Zanchettab and Elias B. Tambourgib and Edgar Silveira},
  year={2014}
}
  • Bianca C. Martinsa, Robson Rescolinoa, +3 authors Edgar Silveira
  • Published 2014
Brazil produces over than 70,000 ha of pineapple, being the world leader in pineapple production, and Minas Gerais State alone produces over than 600 kt/y. The pineapple is the marketable plant part, which represents only 23 % of the plant itself, and the remaining plant, stem, leaves, bark and crown, being considered an agroindustrial residue. This residue… CONTINUE READING