• Biology, Medicine
  • Published in Physiological research 2001

Changes of gastric lipase activity after ethanol and indomethacin administration: influence of pretreatment with allopurinol, pentoxifylline and L-DOPA.

@article{Sedlkov2001ChangesOG,
  title={Changes of gastric lipase activity after ethanol and indomethacin administration: influence of pretreatment with allopurinol, pentoxifylline and L-DOPA.},
  author={Alena Sedl{\'a}kov{\'a} and A P Kohut and Marek Šarišsk{\'y}},
  journal={Physiological research},
  year={2001},
  volume={50 3},
  pages={
          299-307
        }
}
Gastric lipase (GL) plays an important role in emulsification and digestion of food fat. Lipids are components of the hydrophobic mucus and mucosa barrier. Damage of the gastric mucosa may therefore be related to changes in the lipid content and GL activity. In the present paper, we studied the effect of administration of a single dose of 96 % ethanol (E) and indomethacin 20 mg x kg(-1) (IND) on the activity of GL and on the concentrations of nonesterified fatty acids (NEFA) and… CONTINUE READING

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