Changes in protein expression profiles between a low phytic acid rice ( Oryza sativa L. Ssp. japonica) line and its parental line: a proteomic and bioinformatic approach.

@article{Emami2010ChangesIP,
  title={Changes in protein expression profiles between a low phytic acid rice ( Oryza sativa L. Ssp. japonica) line and its parental line: a proteomic and bioinformatic approach.},
  author={Kaveh Emami and Nicholas J. Morris and Simon J. Cockell and Gabriela Golebiowska and Qingyao Shu and Angharad M R Gatehouse},
  journal={Journal of agricultural and food chemistry},
  year={2010},
  volume={58 11},
  pages={6912-22}
}
The seed proteome of a low phytic acid (lpa) rice line (Os-lpa-XS110-1), developed as a novel food source, was compared to that of its parental line, Xiushui 110 (XS-110). Analysis by surfaced enhanced laser desorption ionization-time-of-flight mass spectrometry (SELDI-TOF MS) and two-dimensional gel electrophoresis (2-DE) allowed the detection of a… CONTINUE READING