Changes in ether-linked phospholipids in rat kidney by dietary alpha-linolenic acid in vivo.

@article{Park1995ChangesIE,
  title={Changes in ether-linked phospholipids in rat kidney by dietary alpha-linolenic acid in vivo.},
  author={Jinyoung Park and Eek Joong Park and Kye Seong Kim and Young Keun Yeo},
  journal={Lipids},
  year={1995},
  volume={30 6},
  pages={541-6}
}
We investigated the effects of perilla oil containing a high level of alpha-linolenic acid on in vivo phospholipid metabolism, particularly three subclasses of choline glycerophospholipids (CGP) and ethanolamine glycerophospholipids (EGP), in rat kidney. After three weeks of feeding, a significantly lower proportion (by 35%) of the alkylacyl subclass of CGP… CONTINUE READING