Cellular and molecular effects of n-3 polyunsaturated fatty acids on adipose tissue biology and metabolism.
@article{Flachs2009CellularAM,
title={Cellular and molecular effects of n-3 polyunsaturated fatty acids on adipose tissue biology and metabolism.},
author={Pavel Flachs and Martin Rossmeisl and Morten Bryhn and Jan Kopeck{\'y}},
journal={Clinical science},
year={2009},
volume={116 1},
pages={
1-16
}
}Adipose tissue and its secreted products, adipokines, have a major role in the development of obesity-associated metabolic derangements including Type 2 diabetes. Conversely, obesity and its metabolic sequelae may be counteracted by modulating metabolism and secretory functions of adipose tissue. LC-PUFAs (long-chain polyunsaturated fatty acids) of the n-3 series, namely DHA (docosahexaenoic acid; C(22:6n-3)) and EPA (eicosapentaenoic acid; C(20:5n-3)), exert numerous beneficial effects, such…
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