Bullying and quality of life in children and adolescents with food allergy

@article{Fong2017BullyingAQ,
  title={Bullying and quality of life in children and adolescents with food allergy},
  author={A. Fong and C. Katelaris and B. Wainstein},
  journal={Journal of Paediatrics and Child Health},
  year={2017},
  volume={53}
}
  • A. Fong, C. Katelaris, B. Wainstein
  • Published 2017
  • Medicine
  • Journal of Paediatrics and Child Health
    • Food allergy is an increasing phenomenon in Australia, with most recent reports of food allergy occurring in 1 in 12 children. A number of studies have demonstrated that children and adolescents with food allergies experience a decreased quality of life across a number of domains. More recent evidence suggests that this population also experiences an increased occurrence of bullying compared to similar school‐aged children. Some individuals have reported being bullied because of their allergies… CONTINUE READING
    View on Wolters Kluwer
    ncbi.nlm.nih.gov
    12 Citations
    Highly Influencial Citations
    1
    Background Citations
    3
    Methods Citations
    1

    Topics from this paper.

    Explore Further: Topics Discussed in This Paper

    12 Citations
    Citation Type

    Citation Type

    Bullying in Australian children and adolescents with food allergies
    • A. Fong, C. Katelaris, B. Wainstein
    • Medicine
    • Pediatric allergy and immunology : official publication of the European Society of Pediatric Allergy and Immunology
    • 2018
    • 13
    Consequences of Accommodation: Parental Perceptions of School Staff and Peer Bullying of Children with Food Allergies
    • 1
    • PDF
    Food Allergy in Patients Seeking Mental Health Care: What the Practicing Psychiatrist Should Know
    • 2
    Allergy to Peanuts imPacting Emotions And Life (APPEAL): the impact of peanut allergy on children, adolescents, adults and caregivers in France
    Managing Food Allergy in Schools During the COVID-19 Pandemic
    • 1
    Peanut Allergy: New Advances and Ongoing Controversies
    • 1
    The Role of Nutritional Aspects in Food Allergy: Prevention and Management
    • 15
    • PDF
    A Systematic Review Summarizing the State of Evidence on Bullying in Childhood Cancer Patients/Survivors
    • 4
    • Highly Influenced
    The Current State of Epicutaneous Immunotherapy for Food Allergy: a Comprehensive Review
    • 9
    CSACI guidelines for the ethical, evidence-based and patient-oriented clinical practice of oral immunotherapy in IgE-mediated food allergy
    • 8

    References

    SHOWING 1-10 OF 40 REFERENCES
    Bullying among pediatric patients with food allergy.
    • 106
    • PDF
    Child and Parental Reports of Bullying in a Consecutive Sample of Children With Food Allergy
    • 126
    • PDF
    The impact of food allergy on the daily activities of children and their families.
    • 292
    The impact of childhood food allergy on quality of life.
    • 444
    • PDF
    Child and Parental Reports of Bullying in a Consecutive Sample of Children With Food Allergy
    • 32
    • PDF
    Risk-taking and coping strategies of adolescents and young adults with food allergy.
    • 258
    • PDF
    Prevalence of challenge-proven IgE-mediated food allergy using population-based sampling and predetermined challenge criteria in infants.
    • 668
    Quality of life in food allergy: valid scales for children and adults
    • 39
    Quality of life in food allergy
    • 102
    Adolescents' experiences of being food-hypersensitive: a qualitative study
    • 54