Bromelain Monograph

  • Monograph Bromelain Monograph
  • Published 2010


Description and Constituents Bromelain is a general name for a family of sulfhydryl-containing proteolytic enzymes obtained from Ananas comosus, the pineapple plant. Although bromelain’s primary constituent is a sulfhydryl proteolytic fraction, it also contains escharase (a non-proteolytic component in bromelain thought to be important in the action of… (More)


Cite this paper

@inproceedings{Monograph2010BromelainM, title={Bromelain Monograph}, author={Monograph Bromelain Monograph}, year={2010} }