Brain imaging and human nutrition: which measures to use in intervention studies?

@article{Sizonenko2013BrainIA,
  title={Brain imaging and human nutrition: which measures to use in intervention studies?},
  author={St{\'e}phane V. Sizonenko and Claudio Babiloni and Eveline De bruin and Elizabeth B. Isaacs and Lena S. J{\"o}nsson and David O. Kennedy and Marie E Latulippe and M. Hasan Mohajeri and Judith Moreines and Pietro Pietrini and Kristine Beate Walhovd and R. J. Winwood and John W. C. Sijben},
  journal={British Journal of Nutrition},
  year={2013},
  volume={110},
  pages={S1 - S30}
}
The present review describes brain imaging technologies that can be used to assess the effects of nutritional interventions in human subjects. Specifically, we summarise the biological relevance of their outcome measures, practical use and feasibility, and recommended use in short- and long-term nutritional studies. The brain imaging technologies described consist of MRI, including diffusion tensor imaging, magnetic resonance spectroscopy and functional MRI, as well as electroencephalography… 
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