Blending effects on adsorption and micellization of different membrane protein solubilizers: a thermodynamic study on three mixed systems of CHAPS with MEGA-8, -9 and -10 in pH 7.2 phosphate buffer solution.

@article{Ko2005BlendingEO,
  title={Blending effects on adsorption and micellization of different membrane protein solubilizers: a thermodynamic study on three mixed systems of CHAPS with MEGA-8, -9 and -10 in pH 7.2 phosphate buffer solution.},
  author={Jeong-Soo Ko and Se-Woung Oh and Kyung-Woo Kim and Noriko Nakashima and Shigemi Nagadome and Gohsuke Sugihara},
  journal={Colloids and surfaces. B, Biointerfaces},
  year={2005},
  volume={45 2},
  pages={90-103}
}
By means of surface tension measurement (Wilhelmy method), micellization and adsorbed film formation were investigated for three combinations of mixed surfactant systems, all of which are used for solubilizing membrane proteins: a typical zwitterionic surfactant, CHAPS (a derivative of cholic acid) with n-alkyl (octyl, nonyl and decyl)-N-glucamides, MEGA-n… CONTINUE READING