Biowaste biorefinery in Europe: opportunities and research & development needs.

@article{Fava2015BiowasteBI,
  title={Biowaste biorefinery in Europe: opportunities and research & development needs.},
  author={F{\'a}bio Henrique Fava and Grazia Totaro and Ludo Diels and Maria Esther Dias Reis and Jos{\'e} Duarte and Osvaldo Beserra Carioca and H{\'e}ctor Mario Poggi-Varaldo and Bruno Sommer Ferreira},
  journal={New biotechnology},
  year={2015},
  volume={32 1},
  pages={100-8}
}
This review aims to explore the needs and opportunities of research & development in the field of biowaste biorefinery in Europe. Modern industry in recent years is giving its close attention on organic waste as a new precious bioresource. Specific biowaste valorisation pathways are focusing on food processing waste, being food sector the first manufacture in Europe. Anyway they need to be further tested and validated and then transferred at the larger scale. In particular, they also need to… CONTINUE READING
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