Biotechnological advancement in genetic improvement of broccoli (Brassica oleracea L. var. italica), an important vegetable crop

Abstract

With the advent of molecular biotechnology, plant genetic engineering techniques have opened an avenue for the genetic improvement of important vegetable crops. Vegetable crop productivity and quality are seriously affected by various biotic and abiotic stresses which destabilize rural economies in many countries. Moreover, absence of proper post-harvest… (More)
DOI: 10.1007/s10529-016-2080-9

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@article{Kumar2016BiotechnologicalAI, title={Biotechnological advancement in genetic improvement of broccoli (Brassica oleracea L. var. italica), an important vegetable crop}, author={Pankaj Kumar and Dinesh Kumar Srivastava}, journal={Biotechnology Letters}, year={2016}, volume={38}, pages={1049-1063} }