Biosynthesis of Resveratrol in Blastospore of the Macrofungus Tremella fuciformis.

Tremella fuciformis is a known edible macrofungus that has medicinal value. It is widely cultivated in China and its products are distributed worldwide. In this study, a novel bioconversion system was established to produce resveratrol in the blastospore of T. fuciformis (bTf). The expression vector ptro1-4cl-rs that contains 4-coumarate:coenzyme A ligase… CONTINUE READING