Biogeography of Fusarium graminearum species complex and chemotypes: a review

  title={Biogeography of Fusarium graminearum species complex and chemotypes: a review},
  author={Theo AJ van der Lee and Hao Zhang and Anne A.D. van Diepeningen and Cees Waalwijk},
  booktitle={Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment},
Differences in the geographic distribution of distinct trichothecene mycotoxins in wheat and barley were first recorded two decades ago. The different toxicological properties of deoxynivalenol (DON), nivalenol (NIV) and their acetylated derivatives require careful monitoring of the dynamics of these mycotoxins and their producers. The phylogenetic species concept has become a valuable tool to study the global occurrence of mycotoxin-producing Fusarium species. This has revolutionised our views… CONTINUE READING
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