Biochemical Studies on the Immobilization of the Enzyme Invertase ( EC . 3 . 2 . 1 . 26 ) in Alginate Gel and its Kinetics *

  • Vu
  • Published 2008
The biochemical properties of invertase entrapped in alginate gel were studied. The kinetic parameters were determined for immobilized and free invertase. The value of Michaelis constant Km of the immobilized invertase (139.19 mM) was greater than that of the free invertase (93.19 mM), whereas, Vmax was smaller for the immobilized enzyme. Immobilization… (More)