Baru almonds from different regions of the Brazilian Savanna : Implications on physical and nutritional characteristics

@inproceedings{Czeder2013BaruAF,
  title={Baru almonds from different regions of the Brazilian Savanna : Implications on physical and nutritional characteristics},
  author={Ludmila P. Czeder and Daniela C. Fernandes and Jullyana B. Freitas and Maria Margareth Veloso Naves},
  year={2013}
}
While some reports show that physical characteristics of the baru fruits (Dipteryx alata Vog.) differ within and among the Brazilian Savanna regions, a study shows that there are differences in the nutritional composition of baru almonds from different trees from the same Savanna area. It is unknown, however, whether the Savanna’s region influences the nutritional quality of this native almond. Thus, we evaluated the influence of East, Southeast and West regions of the Brazilian Savanna on… CONTINUE READING
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