Bacteriocin diversity and the frequency of multiple bacteriocin production in Escherichia coli.

  title={Bacteriocin diversity and the frequency of multiple bacteriocin production in Escherichia coli.},
  author={David M. Gordon and Claire Louise O'Brien},
  volume={152 Pt 11},
A collection of 266 faecal isolates of Escherichia coli from humans was assayed for the production of mitomycin C-inducible bacteriocins and screened using a PCR-based method for the presence of eleven colicins and seven microcins. Eight different colicins were detected and all seven microcins. Of the strains examined, 38 % produced a bacteriocin, 24 % produced a colicin and 20 % produced a microcin. Of the 102 bacteriocin-producing strains, 42 % produced one type of bacteriocin, 41 % produced… CONTINUE READING

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