Awareness, understanding and use of sodium information labelled on pre-packaged food in Beijing:a cross-sectional study

@inproceedings{He2018AwarenessUA,
  title={Awareness, understanding and use of sodium information labelled on pre-packaged food in Beijing:a cross-sectional study},
  author={Yao He and Liping Huang and Sijin Yan and Yuan Li and Lixin Lu and Hongbo Wang and Wenyi Niu and Puhong Zhang},
  booktitle={BMC public health},
  year={2018}
}
BACKGROUND Nutrition labelling has been mandatory for pre-packaged foods since 2013 in China, and sodium is one of the nutrients required for display on the nutritional information panel (NIP). This study aimed to estimate the awareness, understanding of, and use of sodium labelling information among the population in China. METHODS A cross-sectional survey was carried out in urban Beijing in 2016 on pre-packaged foods. The researchers randomly selected 380 residents from four convenient but… CONTINUE READING
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Sodium intake for adults and children

  • WHO. Guideline
  • Geneva: World Health Organization (WHO);
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Highly Influential
5 Excerpts

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