Authentication of Chinese vintage liquors using bomb-pulse 14C

Abstract

The older a bottle of Chinese vintage liquor is, the higher the price it commands. Driven by the potential for higher profits, some newly-founded distilleries openly sell liquor whose storage ages are exaggerated. In China, the market for vintage liquor has become fraught with uncertainty and a pressing need has arisen to establish an effective method to… (More)
DOI: 10.1038/srep38381

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