Associations between migraine, celiac disease, non-celiac gluten sensitivity and activity of diamine oxidase.

@article{Griauzdait2020AssociationsBM,
  title={Associations between migraine, celiac disease, non-celiac gluten sensitivity and activity of diamine oxidase.},
  author={K. Griauzdaitė and K Maselis and Aida Žvirblienė and Antanas Vaitkus and Dainius Jan{\vc}iauskas and I. Banaitytė-Balei{\vs}ienė and Limas Kup{\vc}inskas and Daiva Rastenytė},
  journal={Medical hypotheses},
  year={2020},
  volume={142},
  pages={
          109738
        }
}
BACKGROUND AND PILOT STUDY Recent reports reveal a close relationship between migraine and gastrointestinal disorders (GI), such as celiac disease (CD) and non-celiac gluten sensitivity (NCGS). CD is a genetic autoimmune disorder, which affects the mucosa of the small intestine. Gluten, found in various grains, not only plays a major role in the pathophysiology of CD and NCGS, but also aggravates migraine attacks. Another common food component, which can induce migraine headaches, is histamine… Expand
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