Association between dietary intake of n-3 polyunsaturated fatty acids and severity of skin photoaging in a middle-aged Caucasian population.

@article{Latreille2013AssociationBD,
  title={Association between dietary intake of n-3 polyunsaturated fatty acids and severity of skin photoaging in a middle-aged Caucasian population.},
  author={Julie Latreille and E. Kesse-guyot and Denis Malvy and Valentina A Andreeva and Pilar Galan and Erwin Tschachler and Serge Hercberg and Christiane Guinot and Khaled Ezzedine},
  journal={Journal of dermatological science},
  year={2013},
  volume={72 3},
  pages={
          233-9
        }
}
  • Julie Latreille, E. Kesse-guyot, +6 authors Khaled Ezzedine
  • Published 2013
  • Biology, Medicine
  • Journal of dermatological science
  • BACKGROUND Intake of long-chain n-3 polyunsaturated fatty acid (PUFAs) supplementation has been reported to be associated with reduced UVB-erythemal sensitivity, but their relationship to photoaging has not been studied to date. OBJECTIVE To investigate associations between daily n-3 PUFA intake and the severity of skin photoaging. METHODS A cross-sectional study was conducted on 2919 subjects aged 45-60 years from the SU.VI.MAX cohort. At baseline, trained investigators graded the severity… CONTINUE READING

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