Assessment of nutritional compounds and antinutritional factors in pea (Pisum sativum) seeds

@inproceedings{Vidalvalverde2003AssessmentON,
  title={Assessment of nutritional compounds and antinutritional factors in pea (Pisum sativum) seeds},
  author={C. Vidal-valverde and Juana Fr{\'i}as and Amelia E. Hern{\'a}ndez and Pedro Jos{\'e} Mart{\'i}n-{\'A}lvarez and Isabel Sierra and Carmen Rodríguez and Inmaculada G{\'o}mez Bl{\'a}zquez and Gema San Vicente},
  year={2003}
}
This work was supported by the Spanish Comision Interministerial de Ciencia y Tecnologia (ALI 97-0636 and AGL 2000-1609-C02-01) and forms part of the BSc degree requirements of I Blazquez and G Vicente and the PhD degree requirements of C Rodriguez. 

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