Arthrospira (Spirulina) : Systematics and EcophysioIogy

@inproceedings{Vonshak2000Arthrospira,
  title={Arthrospira (Spirulina) : Systematics and EcophysioIogy},
  author={Avigad Vonshak and Luisa Tomaselli},
  year={2000}
}
Notwithstanding the official recognition in 1989 of the cyanobacteria Arthrospiru and Spirulina as distinct genera. the term “Spirulina”has been used to indicate the species of both genera indifferently. particularly the species “S. platensis” and “S. maxima” cultivated and sold as food. feed and a specialty product source.The successful commercial exploitation of Arthrospira, because of its high nutritional value. chemical composition and the safety of its biomass, has made it one of the most… CONTINUE READING

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