Aqueous and ethanolic extracts of Galinsoga parviflora and Galinsoga ciliata. Investigations of caffeic acid derivatives and flavonoids by HPTLC and HPLC-DAD-MS methods ☆

@article{Bazylko2015AqueousAE,
  title={Aqueous and ethanolic extracts of Galinsoga parviflora and Galinsoga ciliata. Investigations of caffeic acid derivatives and flavonoids by HPTLC and HPLC-DAD-MS methods ☆},
  author={Agnieszka Bazylko and Karolina Boruc and Joanna Borzym and Anna K. Kiss},
  journal={Phytochemistry Letters},
  year={2015},
  volume={11},
  pages={394-398}
}
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  • A. Parzonko, A. Kiss
  • Biology
    Phytomedicine : international journal of phytotherapy and phytopharmacology
  • 2019
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The research demonstrates that the investigated herbs are an interesting source of preparations with significant antioxidant effects and justifies the use of both raw materials in inflammatory diseases, among others, due to their ability to prevent free radical-induced deleterious effects.
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New flavanone glucosides A and B have been isolated from an ethyl acetate- soluble fraction of Galinsoga parviflora and showed significant antioxidant and urease inhibitory activity while compound 2 was moderately active.
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