Applying the theory of planned behavior to fruit and vegetable consumption by older adults.

Abstract

This study applied the Theory of Planned Behavior to fruit and vegetable intake among older adults. A cross-sectional questionnaire was administered to older adults (N = 205, mean age = 77 years) at senior centers. Most were women (74%), white (77%), and had >/= 12 years of education. Regression analyses showed that the theory constructs explained more than… (More)

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