Applying the theory of planned behavior to fruit and vegetable consumption by older adults.


This study applied the Theory of Planned Behavior to fruit and vegetable intake among older adults. A cross-sectional questionnaire was administered to older adults (N = 205, mean age = 77 years) at senior centers. Most were women (74%), white (77%), and had >/= 12 years of education. Regression analyses showed that the theory constructs explained more than… (More)


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