Antithrombin effect of polyphenol-rich extracts from black chokeberry and grape seeds.

Abstract

Thrombin is a serine protease that cleaves the peptide bonds in proteins located on the carboxyl side of arginine. Thrombin plays a central role in thromboembolic diseases, which are the major cause of mortality. The aim of the study was to estimate the effects of plant extracts on proteolytic properties of thrombin. Thrombin was incubated with polyphenol… (More)
DOI: 10.1002/ptr.4682

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