Corpus ID: 40657265

Antioxidants of Apples

@inproceedings{Boyer2004AntioxidantsOA,
  title={Antioxidants of Apples},
  author={Jeanelle Boyer and R. Liu},
  year={2004}
}
11 I n the United States and most industrialized countries, cardiovascular disease and cancer are ranked as the leading causes of death. These diseases have been linked to lifestyle choices, one of the most important of which is diet. It has been estimated that eating a healthy diet could prevent 30 percent of all cancers. Many of us as children were told to “eat your vegetables because they are good for you,” and the adage, “an apple a day keeps the doctor away” is still quite popular… Expand
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