Antioxidant of protein hydrolysates produced from eel head by enzymatic hydrolysis

  • Hua Liu, Li Zhao
  • Published 2013 in
    2013 6th International Conference on Biomedical…

Abstract

Through the study of single protease and compound protease in the enzymatic hydrolysis of eel head, the experiment uses the DPPH scavenging ability, reducing power, ferrous ion chelating ability of model to investigate the antioxidant capacity of eel head hydrolyzates. The results show that: with the increase of the concentration, the eel head enzymatic… (More)
DOI: 10.1109/BMEI.2013.6746980

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Cite this paper

@article{Liu2013AntioxidantOP, title={Antioxidant of protein hydrolysates produced from eel head by enzymatic hydrolysis}, author={Hua Liu and Li Zhao}, journal={2013 6th International Conference on Biomedical Engineering and Informatics}, year={2013}, pages={423-427} }