Antioxidant activity of the high-molecular-weight (HMW) phenolic fraction of pecans.

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@article{Greenspan2016AntioxidantAO, title={Antioxidant activity of the high-molecular-weight (HMW) phenolic fraction of pecans.}, author={Phillip Greenspan and Matthew Kellett and Ronald B Pegg}, journal={Planta medica}, year={2016}, volume={81 S 01}, pages={S1-S381} }