Antioxidant activity of stem and root extracts of Rhubarb (Rheum ribes) : An edible medicinal plant

@article{ztrk2007AntioxidantAO,
  title={Antioxidant activity of stem and root extracts of Rhubarb (Rheum ribes) : An edible medicinal plant},
  author={Mehmet {\"O}zt{\"u}rk and Fatma Aydoğmuş-{\"O}zt{\"u}rk and Mehmet Emin Duru and G{\"u}laçtı Topçu},
  journal={Food Chemistry},
  year={2007},
  volume={103},
  pages={623-630}
}
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Qualitative and quantitative phytochemical analysis and in-vitro biological activity of Rheum ribes L. different parts
DOI : 10.26650/IstanbulJPharm.2019.18012 The methanol extracts from different parts of Rheum ribes were subjected to qualitative and quantitative phytochemical and in vitro biological activity
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TLDR
The results suggested that extracts of Rheum ribes could be effectively used against clinical isolates of gram negative pathogens, and showed a broad spectrum of activity.
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