Antioxidant activity of Haematococcus pluvialis cells grown in continuous culture as a function of their carotenoid and fatty acid content

@article{Cern2006AntioxidantAO,
  title={Antioxidant activity of Haematococcus pluvialis cells grown in continuous culture as a function of their carotenoid and fatty acid content},
  author={M Carmen Cer{\'o}n and M Carmen Garc{\'i}a-Malea and J. Roberto Rivas and Francisco Gabriel Aci{\'e}n and Jos{\'e} Manuel Costa Fern{\'a}ndez and Elisabeth del R{\'i}o and Miguel G. Guerrero and Emilio Molina},
  journal={Applied Microbiology and Biotechnology},
  year={2006},
  volume={74},
  pages={1112-1119}
}
The influence of culture conditions on the quality of Haematococcus pluvialis biomass is assessed. Continuously grown cells have been characterised with respect to their astaxanthin, fatty acid content, and antioxidant activity and compared with those of non-growing haematocysts. Moderate limitation of nitrate availability (1.7 mM) under continuous growth… CONTINUE READING

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