Antimicrobial potential of bacteriocins in poultry and swine production


The routine use of antibiotics in agriculture has contributed to an increase in drug-resistant bacterial pathogens in animals that can potentially be transmitted to humans. In 2000, the World Health Organization identified resistance to antibiotics as one of the most significant global threats to public health and recommended that the use of antibiotics as… (More)
DOI: 10.1186/s13567-017-0425-6


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@inproceedings{Lagha2017AntimicrobialPO, title={Antimicrobial potential of bacteriocins in poultry and swine production}, author={Amel Ben Lagha and Bruno Haas and Marcelo Gottschalk and Daniel Grenier}, booktitle={Veterinary research}, year={2017} }