Antihyperglycemic and antilipidperoxidative effects of dry matter of culture broth of Inonotus obliquus in submerged culture on normal and alloxan-diabetes mice.

@article{Sun2008AntihyperglycemicAA,
  title={Antihyperglycemic and antilipidperoxidative effects of dry matter of culture broth of Inonotus obliquus in submerged culture on normal and alloxan-diabetes mice.},
  author={Jun-En Sun and Zong-Hua Ao and Zhen-ming Lu and Hong-yu Xu and Xiao-mei Zhang and Wen-fang Dou and Zheng-hong Xu},
  journal={Journal of ethnopharmacology},
  year={2008},
  volume={118 1},
  pages={7-13}
}
AIM OF THE STUDY The antihyperglycemic and antilipidperoxidative effects of the dry matter of culture broth (DMCB) of Inonotus obliquus were investigated. MATERIALS AND METHODS The normal, glucose-induced hyperglycemic and alloxan-induced diabetic mice were used to evaluate the antihyperglycemic and antilipidperoxidative effects of the DMCB of Inonotus obliquus. RESULTS Treatment with the DMCB (500 and 1000 mg/kg body weight) exhibited a mild hypoglycemic effect in normal mice, and failed… CONTINUE READING
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