Antihyperglycemic and Antihyperlipidemic of Karala (Momordica charantia) Fruits in Streptozotocin Induced Diabetic Rats

M. Hossain; M. Mostofa; D. Debnath; A. Alam; Z. Yasmin; Nf Moitry

DOI:10.3329/JESNR.V5I1.11550

Corpus ID: 53066308

Antihyperglycemic and Antihyperlipidemic of Karala (Momordica charantia) Fruits in Streptozotocin Induced Diabetic Rats

@article{Hossain2012AntihyperglycemicAA,
  title={Antihyperglycemic and Antihyperlipidemic of Karala (Momordica charantia) Fruits in Streptozotocin Induced Diabetic Rats},
  author={M. Hossain and M. Mostofa and D. Debnath and A. Alam and Z. Yasmin and Nf Moitry},
  journal={Journal of Environmental Science and Natural Resources},
  year={2012},
  volume={5},
  pages={29-37}
}

M. Hossain, M. Mostofa, +3 authors Nf Moitry
Published 2012
Medicine
Journal of Environmental Science and Natural Resources

To investigate the antihyperglycemic and antihyperlipidemic effect of Momordica charantia (Karala), the aqueous extract of the Karala fruit was tested on streptozotocin (STZ)-induced diabetic rats. Thirty six albino rats were used in the experiment, 30 diabetic and the remaining six as negative control (T 1 ). Diabetes was induced by administering (injecting) STZ at dose of 55mg/kg body weight. Thirty diabetic animals were randomly divided into five groups such as diabetic control group (T2… Expand

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