Antidiabetic Potential of Brassica Oleracea Var . Italica in Type 2 Diabetic Sprague Dawley ( sd ) Rats

Abstract

Now-a-days functional foods are considered as the most convenient means for the prevention and management of chronic diseases with minimal or no side effects. Brassica oleracea var. Italica (family Brassiceae) is a popular dietary vegetable eaten all over the world. It has been reported to exhibit antimicrobial and anticancer properties but antidiabetic… (More)

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