Anticholesterolemic effect of 3,4-di(OH)-phenylpropionic amides in high-cholesterol fed rats.

@article{Kim2005AnticholesterolemicEO,
  title={Anticholesterolemic effect of 3,4-di(OH)-phenylpropionic amides in high-cholesterol fed rats.},
  author={Soon-ja Kim and Song Hae Bok and Sangku Lee and Hye-Jin Kim and Mi-Kyung Lee and Yong Bok Park and Myung‐Sook Choi},
  journal={Toxicology and applied pharmacology},
  year={2005},
  volume={208 1},
  pages={
          29-36
        }
}
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Lipid Lowering and Antioxidant Effects of Newly Synthesized 4-((Butylsulfinyl)methyl)-1,2-benzenediol (SMBD) in Diet-induced Hypercholesterolemic Rabbits
TLDR
Raised antioxidant effect of SMBD results in significant prevention against hypercholesterolemia and significantly inhibited the increase of aortic intimal thickness by 36% via reducing of aORTic reactive oxygen species and cyclooxygenase-2 protein levels.
Spirulina prevents atherosclerosis by reducing hypercholesterolemia in rabbits fed a high-cholesterol diet.
TLDR
It is suggested that spirulina intake can cause the reduction of hypercholesterolemic atherosclerosis, associated with a decrease in levels of serum TC, TG and LDL-C, and an elevation of HDL-C level, and Spirulina may, therefore, be beneficial in preventing Atherosclerosis and reducing risk factors for cardiovascular diseases.
Butterbur (Petasites japonicus Max.) extract improves lipid profiles and antioxidant activities in monosodium L-glutamate-challenged mice.
TLDR
It was proposed that BMP improve the plasma lipid profiles and decrease the oxidative stress by up-regulating the hepatic antioxidant enzymes in mice challenged with monosodium l-glutamate.
MICROBIAL TRANSFORMATION OF 2,5 DIHYDROXYCINNAMIC ACID BY ASPERGILLUS NIGER AND RHIZOPUS ORYZAE
2,5-dihydroxy cinnamic acid (1), when fermented with fungal culture, Rhizopus oryzae RCMB 014002 gave mainly two metabolites; 2,5-dihydroxy cinnamoyl alcohol (CinRM-1) and 2-Hydroxy-4,5-dimethoxy…
Yoghurt impacts on the excretion of phenolic acids derived from colonic breakdown of orange juice flavanones in humans.
Human urine was collected over a 24 h period after the consumption of 250 mL of (i) water, (ii) orange juice, and (iii) orange juice plus 150 mL of full fat natural yoghurt. The orange juice…
Anti-diabetic, lipid lowering and antioxidant potential of Girardinia heterophylla in high fat diet and streptozotocin induced diabetic rats
TLDR
From the results of the present study, ethanol extract of Girardinia heterophylla offers promising antidiabetic, lipid lowering and antioxidant potential that may be mainly attributed to its potent antioxidant properties.
Continuous hydrothermal synthesis of 3,4-dihydroxyhydrocinnamic acid-modified magnetite nanoparticles with stealth-functionality against immunological response
TLDR
The synthesized Fe3O4 had no immune stimulating property for the dendritic cells of the mouse and is suitable for biological applications such as magnetic resonance imaging contrast agents and carriers for drug and gene delivery, and in areas such as hyperthermia therapy for cancer, biosensors, and tissue engineering.
Pore size engineering of hexagonal mesoporous carbon nitride (HMCN) for high catalytic performance in the synthesis of α, β-unsaturated acid and its derivatives
Hydrothermal synthesis of inorganic-organic hybrid gadolinium hydroxide nanoclusters with controlled size and morphology.
A series of gadolinium hydroxide [Gd(OH)3] nanoclusters having different morphologies was synthesized in the presence of 3,4-dihydroxy hydrocinnamic acid (DHCA), an organic modifier, under…
Surfactant-assisted one-pot synthesis of superparamagnetic magnetite nanoparticle clusters with tunable cluster size and magnetic field sensitivity.
TLDR
All prepared clusters displayed superparamagnetic properties at room temperature, and the sensitivity of Fe(3)O(4) to an external magnetic field could also be controlled by the cluster size.
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