Antibiofilm formation and anti-adhesive property of three mediterranean essential oils against a foodborne pathogen Salmonella strain.

@article{Miladi2016AntibiofilmFA,
  title={Antibiofilm formation and anti-adhesive property of three mediterranean essential oils against a foodborne pathogen Salmonella strain.},
  author={Hanene Miladi and Donia Mili and Rihab Ben Slama and Sami Zouari and Emna Ammar and Amina Bakhrouf},
  journal={Microbial pathogenesis},
  year={2016},
  volume={93},
  pages={22-31}
}
Plant extracts, and their essential oils (EOs) are rich in a wide variety of secondary metabolites with antimicrobial properties. Our aim was to determine the bioactive compound in three mediterranean essential oils belonging to Lamiaceae family, Satureja montana L., Thymus vulgaris L. and Rosmarinus officinalis L., and to assess their antimicrobial, antibiofilm and anti-adhesive potentials against a foodborne pathogen Salmonella strain. The antibacterial activity of EOs and its biofilm… CONTINUE READING
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