Analysis of pesticide residues in fruits, vegetables, and milk by gas chromatography/tandem mass spectrometry.


A method for detection, quantitation, and confirmation of more than 100 pesticides by gas chromatography (GC) with ion trap mass spectrometry (MS/MS) has been developed. The sensitivity of this method for many analytes is equal to or lower than those of selective GC detectors such as flame photometric detectors and electrolytic conductivity detectors. Using… (More)


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