An in vitro assessment of nutritive value of nine roughages supplemented with concentrates containing graded levels of ground linseed “ Linum usitatissimum ”

@inproceedings{Negesse2018AnIV,
  title={An in vitro assessment of nutritive value of nine roughages supplemented with concentrates containing graded levels of ground linseed “ Linum usitatissimum ”},
  author={Tegene Negesse and Merga Baysssa and Sandip and Banerjee},
  year={2018}
}
One of the major constraints influencing the animal production in Ethiopia is inadequate nutrition, both in terms of quality and quantity. Crop residues constitute more than 90% of the feed resources available for ruminant livestock in most of the developing countries1 and Ethiopia being no exception. Livestock in Ethiopia are generally reared on natural pasture and crop residues which are of low feeding value, thus leading to lower productivity. During the dry season livestock lose their body… CONTINUE READING

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