An Update on the Biological Activities of Euterpe edulis (Juçara).

@article{Cardoso2018AnUO,
  title={An Update on the Biological Activities of Euterpe edulis (Juçara).},
  author={Alyne Lizane Cardoso and Sheyla de Liz and D{\'e}bora Kurrle Rieger and Ana Carolina Aguiar Farah and Francilene Gracieli Kunradi Vieira and Maria Alice Altenburg de Assis and Patricia Faria Di Pietro},
  journal={Planta medica},
  year={2018},
  volume={84 8},
  pages={
          487-499
        }
}
The palm tree Euterpe edulis, known as juçara, produces spherical and purple fruits, similar to those of the Euterpe oleracea and Euterpe precatoria palm trees, from which the common name açaí originates. Juçara fruit has been gaining prominence in the scientific world for its interesting nutritional composition, which is rich in antioxidants, and for its sustainable production model. Recently, relevant biological activities have been associated with the juçara fruit, and its use in… CONTINUE READING
0 Citations
67 References
Similar Papers

References

Publications referenced by this paper.
Showing 1-10 of 67 references

Euterpe edulis extracts positively modulates the redox status and expression of inflammatory mediators

  • RB Freitas, DN Rômulo, +7 authors L. João Paulo
  • Food Agric Immunol 2017
  • 2017
Highly Influential
18 Excerpts

Chemical characterization, antioxidant and antiatherogenic activity of anthocyanin-rich extract from Euterpe edulis Mart. in mice

  • AA Novello, LL Conceição, +5 authors MCG. Peluzio
  • J Food Nutr Res
  • 2015
Highly Influential
16 Excerpts

Acute consumption of juçara juice (Euterpe edulis) and antioxidant activity in healthy individuals

  • AL Cardoso, PF Di Pietro, +6 authors EL. da Silva
  • J Funct Foods
  • 2015
Highly Influential
7 Excerpts

Chemical composition, bioactive compounds and antioxidant capacity of juçara fruit (Euterpe edulis Martius) during ripening

  • M Schulz, GSC Borges, +11 authors R. Fett
  • Food Res Int
  • 2015
Highly Influential
10 Excerpts

Polyphenols-rich fruit in maternal diet modulates inflammatory markers and the gut microbiota and improves colonic expression of ZO‐1 in offspring

  • CA Morais, LM Oyama, RM Conrado, VV Rosso, CO Nascimento, LP. Pisani
  • Food Res Int
  • 2015
Highly Influential
13 Excerpts

Similar Papers

Loading similar papers…